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What is your input on tipping at restaraunts? I tip when I eat out but I also feel 'why tip when they are paid by the hour?' I understand that waiters/waitress make little but when one pays for their meal I do get why it is expected.
Example: Why tip a pizza boy when they are paid minimum wage hourly? Why tip a barista?
I am looking for inputs on how people feel, I feel both ways. We shouldnt have to tip... We pay for our food and we pay for good services.
Tip or move to Europe.
(Rating: 1)
That isnt at all what I was asking...