united_python_cheerleader answered Saturday July 17 2004, 2:46 pm: Well i suggest if you dotn know how to make one to buy one thats already made or to but the one in the box all you have to do is back it and put in the stuff
bAhAmAmA0250 answered Saturday July 17 2004, 6:22 am: Cherry Cheese Cake Recipe - No Baking
Ingredients
1 Can Sweetened Condensed Milk
1 8oz. package cream cheese
1/3 cup lemon juice
1/4 teaspoon vanilla
1 graham cracker pie crust
1 can "pie filling" cherries
Directions
Blend sweetened condensed milk and cream cheese.
Gradually blend in lemon juice and vanilla.
Beat until firm.
Pour into pie crust.
Chill for 3 hours.
Add chilled cherry topping.
Delicious!
DOUBLE CHOCOLATE SNACK CAKE
Heat oven to 350 degrees. Grease and flour 8 x 8 x 2 inch square pan.
In small mixing bowl combine:
1 2/3 c. all-purpose flour
1 c. packed light brown sugar
1/4 c. Hershey's cocoa
1 tsp. baking soda
1/4 tsp. salt
Add and beat until smooth:
1 c. water
1/3 c. vegetable oil
1 tsp. vinegar
3/4 tsp. vanilla
Pour into prepared pan. Sprinkle 1/2 cup Hershey's semi-sweet chocolate chips over top. Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack. Cut into squares.
PepeLePew answered Saturday July 17 2004, 5:08 am: Like FernGully said. Some flower stuff are already made at the store, with many different flavors at the store, so you can just buy, and the instructions are in the back. However, you can tell it's store-bought, fo put some more flower into the batter when you make it. :) [ PepeLePew's advice column | Ask PepeLePew A Question ]
FernGully answered Saturday July 17 2004, 4:36 am: I'd like to say follow the directions on the box. But, I guess you aren't making one from a box, or else, you wouldn't really need instructions now would you.
To make an angel food cake:
1 1/4 cups cake flour
1 3/4 cups white sugar
1/4 teaspoon salt
1 1/2 cups egg whites
1 teaspoon cream of tartar
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1 Beat egg whites until they form stiff peaks, and then add cream of tartar, vanilla extract, and almond extract.
2 Sift together flour, sugar, and salt. Repeat five times.
3 Gently combine the egg whites with the dry ingredients, and then pour into an ungreased 10 inch tube pan.
4 Place cake pan in a cold oven. Turn the oven on; set it to 325 degrees F (165 degrees C). Cook for about one hour, or until cake is golden brown.
5 Invert cake, and allow it to cool in the pan. When thoroughly cooled, remove from pan. [ FernGully's advice column | Ask FernGully A Question ]
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