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cookies!
does anyone have a simple recipie for cookies? i want a variety but i like chocolate chip and basic stuff like that. i'll rate 5 for simplicity! <3
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This Recipie is great! :
Chocolate- Orange Brown Butter Flavored Popcorn:
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Chocolate-Orange Brown Butter Flavored Popcorn
Recipe courtesy Michael Chiarello
Show: Easy Entertaining with Michael Chiarello
Episode: Are You Ready for Some Football
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Recipe Summary
Difficulty: Easy
Prep Time: 10 minutes
Cook Time: 6 minutes
Yield: 10 servings
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User Rating: 3 Stars
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3 cups popped popcorn, recipe follows
2 tablespoons unsalted butter
2 tablespoons grey salt
1 orange
1-ounce bittersweet chocolate
Heat a 10-inch saute pan over medium-high heat on stovetop. Tilt the pan away from you, then add the butter. As you tilt the pan back, the butter will begin to brown. Add salt into the butter, then pour it over the popcorn. Mix well. With a grater, zest the skin of 1 orange, about 2 tablespoons and the chocolate over the popcorn and mix.
Popcorn
1/4 cup olive oil
1 1/2 cups popcorn
Preheat a large cast iron Dutch oven on a stovetop over high heat. Add olive oil, then popcorn. As soon as it begins to pop, cover and turn down to medium heat until sound of popping stops, about 3 to 4 minutes.
Yield: About 6 cups of popped popcorn
Good Luck!
xoxoLindsayxoxo
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2 c. sugar
1/2 c. cocoa
1 stick butter
1/2 c. milk
Pinch salt
1 c. peanut butter
2 tsp. vanilla
3 c. uncooked oatmeal (1 minute oats)
Combine sugar, cocoa and butter and boil 2 minutes. Add milk, salt, peanut butter, vanilla and oatmeal. Mix and drop on waxed paper.
no need to bake
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MARTHA!!! MARTHA KNOWS!!!! MARTHA ALWAYS KNOWS!!!!!
*MMMMMM... THESE look good:
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*And THESE:
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*And even THIs is cute:
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I'm not shoRe that does TOO much good, but hopefully it was of SOME help!! :D
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thats a site that i found an easy recipe hope i helped
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go to google and type in chocolate chip cookie recipe and im sure it will show up. or if you have any cook books look through those.
h.i.h.
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Hey! Ok, if you buy Nestle Chocolate Chips (semi-sweetened) there is a recipe for chocolate chip cookies on the back that is very simple and easy. It contains nuts, but these cookies taste great if you leave them out.
~*Tiffany*~
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Chocolate Peanut Butter Chocolate Chip Cookie Recipe
Serves/Makes: about 3 dozen
Ready In: 30-60 minutes
Ingredients:
1/2 cup unsalted shelled raw peanuts
6 ounces semisweet chocolate, broken into pieces
1 cup creamy peanut butter
3/4 cup tightly packed light brown sugar
1/2 cup unsalted butter
1 egg
1 teaspoon vanilla extract
2 cups chocolate chips
1 1/2 cup all-purpose flour
3/4 teaspoon baking soda
Directions:
Preheat oven to 300 degrees. Toast the peanuts on a baking sheet with sides until golden, about 8 minutes. (If peanuts have skins, wrap them in a kitchen towel while warm and rub to remove the skins.) Cool peanuts. Place in a food processor and chop coarsely. Set aside.
In a double boiler or metal bowl set over simmering water, melt semisweet chocolate, stirring often, until smooth. Set aside at room temperature until needed.
In the bowl of an electric mixer, combine peanut butter, brown sugar and butter. Beat on low speed for 2 minutes, then on high speed for 2= minutes. Scrape down bowl and beat on high for 2 minutes longer. Add the egg and beat on high for 1 minute. Scrape down bowl.
Add the vanilla extract and beat on high for 30 seconds. Add the melted chocolate and beat for 30 seconds longer. Scrape down bowl and beat for 30 seconds. Add the chocolate chips, flour, baking soda and chopped peanuts and beat on low speed for 45 seconds. Remove bowl from mixer and mix thoroughly with a rubber spatula (Dough will be crumbly but can be pressed together).
Combine 2 rounded tablespoons of dough into 1 ball, about 1 inches in diameter. Place on baking sheets and press lightly with the back of a fork to slightly flatten. Place in preheated oven and bake for 20 to 22 minutes.
Allow cookies to cool for 4 to 5 minutes. Use a spatula to gently remove from baking sheet and place on racks to cool completely (Cookies will be delicate while warm but firm up when cooled. To remove without breaking, place your hand on top of the cookie and slide the spatula over it).
(Taken from) Recipe URL:
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<3 Maddie.. hope that helped!
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Do you like cow patties?
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♥ i think that you should try bettycroker.com or sumthing...yeas ♥
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buy tollhouse chocolate chips (just the little chips) they have the best recipe on the back!!
haha - simple!!
xoxo-amber x3
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Chocolate Chip Cookies
Add to a mixing bowl and beat until fluffy.
1/2 C. butter
1/2 C. crisco
3/4 C. white sugar
3/4 C. brown sugar
Add:
2 eggs
Mix well and add:
2 1/2 C. flour
1 t. baking soda
1 t. salt
1 1/2 t. vanilla
2 T. water
Blend well.
Add:
1 1/2 C. chocolate chips
1 C. pecans
Stir in. Cookies are now ready to bake. Drop by rounded Tablespoons onto an ungreased cookie sheet.
Bake at 350°F. for 10-11 minutes. Let stand for 2 minutes after baking and remove to wire racks to cool.
Makes 36 cookies
X♥X♥
Charmed-Cherry21
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they have lots of good cookie recpies. i like (under the drop cookie section) chocolate chip cookies.
hope this helps- :)
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