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how is ;
how is cheese mold?
or thats what i heard.
(: me and my random questions . ahha.
haha its bugging me so i had to ask it.
thank you! mucho appreciated. :D
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ACtually mold is something that for certain kinds of cheese, it is believed that it enhances the flavor. Take blue cheese or gorgonzola cheese. Those cheese have mold in them. Look closely you will see it, and I find it quite tasty. although I hated it when I was young.
NOt all cheese have mold on them. If you have say American cheese in the refigerator or Romano, or Muenster, or Cheddar, and it has green mold on it don't eat it. It is not good and won't taste good. Although it won't kill you.
There are some other cheeses that have mold on them on purpose, but the only ones I can think of are blue cheese and gorgonzola.
Michele
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Cheese is a kind of mold. They make it from milk and stuff and then chill it for a while sometimes years and then you have cheese. I don't know that much about it, but it is mold. And yet it can get moldy itself...lol haha :P. Hope i helped w/your random question! :D
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