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what are some good cakes i can try to make?
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Want to answer more questions in the Domesticity category?
Maybe give some free advice about: Cooking?
MOCHA PUDDING CAKE
This isn't exactly your average pretty cake, its pretty ugly looking, but its the most delicious thing ever! Plus its very easy to make and there's no icing involved. The middle turns out to be a syrup, not really a pudding.
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~Maria, 16
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try this cake out!
Its very delicious
I LOVE IT
"LOVE CAKE"
Ingredients
1. 1 lb semolina, shifted
2. ½ lb butter
3. 200 g cashew nuts, minced
4. 2 lb soft sugar
5. ½ pumpkin preserve, minced
6. 10 eggs
7. Rind of 3 limes, grated
8. 2 tsp rose essence
9. 2 - 3 tsp almond essence
10. 3 tsp vanilla essence
1. Warm the semolina.
2. Put the semolina into a bowl. While still hot, add the butter and the lime rind. Mix and leave overnight at room temperature.
3. Set the oven at 1600C.
4. Mix the cashews and the pumpkin preserve with the rose essence and leave aside.
5. Beat the egg yolks and the sugar with the essences until creamy and twice in quantity. There should be air bubbles on the surface.
6. Add the semolina into the egg yolk mixture and continue to beat until well mixed.
7. Add the cashew mixture and mix well.
8. Whisk 3 egg whites until very stiff.
9. Fold the whisked egg whites into the mixture with a wooden spoon.
10. Butter a flat baking tray and line with 6 sheets of newspaper and 3 sheets of oil paper.
11. Brush the oil paper with melted margarine.
12. Pour the cake mixture and bake for 15 minutes. Reduce the oven temperature to 1500c and bake for 45 - 50 minutes or until the top of the cake becomes golden.
13. Cover the top of the cake with foil to prevent it from becoming brown.
14. Remove from oven - the centre should be still moist.
15. Leave in tin to cool, do not turn out the cake.
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there is this one cake that is AMAZING and it is really easy to make:
Oreo & Fudge Ice Cream Cake
1/2 cup fudge ice cream topping- warmed slightly
1 cup of the 8 oz cool whip- thawed, the rest of the cool whip will be used for the frosting
1 pkg instant chocolate pudding 4 oz
8 Oreo cookies
12 vanilla ice cream sandwiches
Pour fudge topping into medium sized bowl.
Stir in the 1 cup of the whipped topping with the fudge topping using a wire wisk.
Add the dry pudding mix.
Stir for two minutes
(if it is too thick stir in 1/4 cup milk)
Chop Oreo cookies into chunks
Stir the Oreos into pudding mixture
Lay foil on the bottom and sides of a 24 x 12 pan
Arrange 4 vanilla sandwiches side by side on the bottom of the pan
Lay half of the pudding mixture on top of the sandwiches.
Repeat
Lay the sandwiches on the very top
There should be 3 layers of sandwiches & 2 layers of pudding
Frost the top and the sides with cool whip
Bring up the foil sides, double on top like a tent
Put in freezer for 4 hours minimum
Take out into room temperature before serving
ENJOY!!!
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Coffee Cake! Here's the recipe my family uses [and yes, I just dug through the recipe box for it, so it IS worth it]
Combine in a large bowl until creamy:
- 1 stick of butter
- 1 cup white sugar
- 1 cup sour cream
- 2 eggs
- 1 teaspoon vanilla
Mix in another bowl, then add to the first bowl:
- 2 cups flour
- 1 teaspoon baking SODA
- 1 teaspoon baking POWDER
- 1 teaspoon salt
Pur the batter into a 13x9 pan [preferably glass] that's been greased and floured. Top the batter with chopped walnuts and a mix of cinnamon and sugar. The more, the better :D
Bake at 350 degrees for 35 minutes or until it passes the toothpick test.
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good cakes? well i would go to www.foodnetwork.com and search cake and you will get many many cake recipes. i hope this helps!
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