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Can You Freeze Mascarpone cheese without ruining it? I made a huge bowl of mascarpone (cheese) buttercream filling, can I freeze what is left?
[ ] Want to answer more questions in the Domesticity category? Maybe give some free advice about: Cooking?
The answer is: Yes, you CAN, but you probably won't like what happens to it when you thaw it out.
Taste of home has a great thread on the topic of freezing mascarpone cheese:
[Link](Mouse over link to see full location)
There are some tricks to getting it MOSTLY back to the original texture, and this thread lists all of them of which I am aware.
Happy baking! ]
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