Hello, all! I haven't had much life experience compared to some people, but I can give you my view of things, and I'll do my best to give an honest opinion. Ask me anything and I'll answer as best I can!
Myself, I'm a Nursing Assistant finishing up some classes before I start working. My interests include cooking, martial arts, music, video games, gardening, acting, reading, and paintball. My girlfriend is slowly pulling me into politics, but she's drawing me in none the less. =P I love her so much!
Gender: Male
Location: WA, USA
Occupation: Nursing Assistant
Age: 23
Member Since: May 27, 2006
Answers: 87
Last Update: December 3, 2006
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ok well today i went to eat thai food for the first time and i loved it!! we had desert called sticky rice and thats like my fav now! but i want to make it here at home.. does anyone know how?? and my friend said its better with mango or something... can someone tell me step by step how to make it bc websites just confuse me... thanks (link)
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The kind of rice that you're talking about isn't the typical kind you get in stores, so you're probably going to have to go to an Asian market. The type we use is a brand called "Homai," and the type of rice is Calrose rice. I'm not very familar with the recipies, but you should probably look into getting a rice cooker, as normal pans can easily burn the rice if you're not careful. And yeah, the stuff is awesome! Good luck!
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