I'm a twenty-four year old biologist recently graduated from Kansas State University and still looking for work. My research interests are primarily in the realm of molecular genetics, specifically mutagenesis and the genetic basis of cancers.
Apparently I've managed to get a decent hold on the whole relationship mess as my girlfriend and I are relatively happy and living together after dating for approximately five years.
E-mail: belgand [at] planetfortress [dot] com
Gender: Male
Location: Kansas, USA
Occupation: Biology student
Age: 24
Member Since: October 18, 2003
Answers: 29
Last Update: February 26, 2004
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I want to have a party and I want to serve cheese, but I don't think plain old cheddar is very classy or interesting. What are some other good cheeses I can serve just cut up as cubes, that people might not have tried before but will still like? (link)
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I would suggest going to a local cheese shop, gourmet grocery, or at least a very good grocery store. A good cheese shop will have samples of a variety of cheeses that you can taste and check for desired appearance.
If you're just going to grab something from the local grocery store's dairy case though I would probably suggest against it. Since you seem interested in presenting the cheese on it's own and not in combination with other ingredients you really aren't likely to find much that would work well.
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Should I go out and buy really nice pans for cooking, or will the k-mart specials do it? (link)
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It really depends on what you're looking at specifically. I suggest doing some research into what sort of pans you might be interested in and why the features are there (i.e. copper bottoms conduct heat well, but are often coated with another metal since copper isn't very practical alone). Compare the features and price to what you can spend and what you expect to get out of them.
If you have the money, the interest, and know what you're getting then I suggest getting the best pans you can reasonably afford and take good care of them. They should last you a lifetime with proper use.
Myself? I'm 22 and finishing college before moving on to grad school. I'm using cheap $40 or so for a 5-piece set pans and they do their job well enough even if they aren't the best. They'll last until I have the money to buy something better.
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