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Make your own food! Ask your question here.
ice cream
Posted Saturday January 14 2006, 8:02 pm
Hey I'm doing a science project on making ice cream. I don't understand what this means, so can someone better explain it for me:
"Adding gelatin directly to a warm mix may cause it to turn into a stringy mass. For this reason, recipies call for softening gelatin in a bit of cold liquid, which is then heated and stirred once or twice until the gelatin dissolves. Use either a small saucepan over low heat or a microwave set on high for one minute."
I'm lost on that second sentence and not sure what to do exactly. Any help is appreciated, thanks.
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french food
Posted Tuesday January 10 2006, 10:28 am
In the 1700s what did the french use on their bread. and what else did they eat besides bread (the more specific the better)
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chicken has no carbs?
Posted Wednesday January 4 2006, 1:49 pm
is it true that chicken has no carbs? what type of chicken is it exactly?
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Recipes For Drinks
Posted Friday December 30 2005, 10:35 pm
Does anyone know any good recipies for any alcopops or girly drinks that contain vodka? I'm willing to go buy Baileys if needed but I don't want to invest in any other form of alcohol.
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low carb and/or no carb vegi food
Posted Wednesday December 28 2005, 5:32 pm
I am a vegitarian (not a vegan, I still consume dairy products and seafood) does anyone know of good recipes that can be eaten on a lowcarb or better yet no carb diet, I'm tired of cooking and eating the same thing, I need some new ideas..Please post your responces if you have any suggestions..Thank you ..and HAPPY HOLIDAYS!
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boy's.. i'll tell you!
Posted Monday December 26 2005, 9:14 pm
ughhh!! i'm driving myself insain!!!!! literally! okay well there's this kid that i like.. lets call him joe... well i, myself asked joe to dance at the dance and we danced.. while we were dancing i asked him if i should give up on him or keep on trying and he said "i don't know" do you think i should give up on him? or what..
ps. he liked me back in 7th grade and i am now in 9th i was a total B**** to him back then but now we have become pretty good friends.. i mean sometimes i think he likes me because he always just stares at me so i just smile and wave... but i don't know if i'm just messing up the signals or what.. i don't know what to do!! i mean i keep wondering to myself if i should give up or what..
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Posted Monday December 26 2005, 7:48 pm
can you make me some pita and some chevapi.. i love you..heheh.
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anchovy fish paste
Posted Sunday December 25 2005, 7:26 am
Dears.
I am looking for a way,which I can make a whiter color for, Anchovy (oily fish which have dark mussels )fish past with washing system or using chemicals during washing.
Best wishes.
pardis
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Posted Saturday December 24 2005, 7:50 pm
break up with luke
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How long?
Posted Friday December 23 2005, 9:49 pm
I keep making popcorn but every time it burns!
We have a popcorn button but it keeps gettin burnt! how long should i put it in on high power?
ps. i know 2 this is a stupid Question but i need help sorry
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spanish food
Posted Tuesday December 20 2005, 7:06 pm
so for spanish class i have to cook some sort of spanish dessert. any one have a good idea/recipe?
i need it by tomorrow afternoonish 12/21.
thank you so much<333333333
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vegeterian dishes
Posted Monday December 19 2005, 3:19 pm
I just recently became a vegetarian. The thing is, I really have no desire for meat. However, I feel like I'm eating the same things over and over again. Does anyone know of some good vegetarian foods/meals?
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Holiday Cookies!
Posted Sunday December 18 2005, 9:06 am
Hey all! Today all the girls in my family are making cookes!(about 10 of us) We know we are going to make chocolate chip. But my boyfriend said he likes peanut-butter. (any SIMPLE recipies?) and his favorite candies are twix and butterfinger. My boyfriend and I have been together almost two years, and this is our second Christmas together, so making him cookies is no big deal.
I am going to surf the web for some easy holiday cookie recipies!! So, if you have any recipies, they dont have to be one of the cookies above.
I highly doubt that we will be able to go to the store to get more supplies to make the cookies.
I'll rate and leave feedback! THANK YOU SO MUCH!!!!!!!!!!
-Kelsey-
k2204
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Non-Dairy Dessert
Posted Friday December 16 2005, 10:17 am
I am having friends for dinner this weekend, and one women is not allowed ANY dairy in her diet. (She is a new mom and is breastfeeding-and for some reason can't have dairy). I can not figure out what kind of dessert to serve. It can't contain butter, chocolate, or milk. Any ideas?
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Party
Posted Thursday December 8 2005, 10:24 pm
I'm going to a surprise birthday party on Saturday. I was told I have to bring food or snacks. Do you guys have ANY ideas on what to bring? Recipes would be helpful. Thanks:)
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gingerbread houses
Posted Thursday December 8 2005, 8:48 pm
In german class the teacher told us we can make a gingerbread house for extra credit and I've never made one before so i need a good recipe to tell me how to make it. Can anyone help me find a recipe to make one! Thanks!
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Plum Pudding
Posted Wednesday November 23 2005, 7:05 pm
For Thanksgiving tomorrow, we want to make Cranbery Plum Pudding, but we've lost the recipe. Does anyone here have a recipe for cranberry plum pudding? Or know where I can find one? Don't say "google it."
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For all of you frying experts
Posted Monday November 21 2005, 8:43 pm
If you know what you are talking about please answer. I do not want some 13 year old who has no idea about this subject answering for ratings. I will not rate you if try anyway. Please no chatspeak and &hearts as well. Thank you.
I need some advice on frying. When I try to fry whatever food, it comes out greasy and not crispy. Either it is overdone, or it is underdone. It doesn't matter if it is a chicken, homemade french fries, potatoes, you name it I screw it up somehow. I have been trying for a long time, I just can't seem to figure out how to get it right. I use Olive Oil, Canola Oil, any regular frying oil. I try to keep the oil and about 350 degrees and I don't add too much food to the oil to lower the temp drastica...
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Ice Cream
Posted Sunday November 20 2005, 8:36 pm
I want to make ice cream by putting the small coffee can in the big coffee can(for people who know this recipe)but i dont have any coffee cans so what else can i use that i might have in my house?
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sugar cookies
Posted Sunday November 20 2005, 1:11 pm
are there any recipes for sugar cookies that use bisquick?
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