Location:Bay Area, CA
Member Since:May 26, 2004
Last Update:October 1, 2014
aboutHello! I am studying esthetics at an Aveda Institute after spending years in retail. I am proof that nothing turns out how you think it will, and that's a good thing. When you think you've got it figured out, you don't. Life would be boring otherwise, right?
Makeup, skincare, and psychology are my passions and I'm also happy to give advice on relationships, particularly for teenagers (so many things I wish I could have told myself a decade ago!) I'm happy to help fellow abuse survivors as well.
I'm a diehard SF Giants fan and also enjoy watching the Sharks and Niners. Addicted to music, especially The Gaslight Anthem. Oh, and my name is Krista. :)
What is your input on tipping at restaraunts? I tip when I eat out but I also feel 'why tip when they are paid by the hour?' I understand that waiters/waitress make little but when one pays for their meal I do get why it is expected.
Example: Why tip a pizza boy when they are paid minimum wage hourly? Why tip a barista?
I am looking for inputs on how people feel, I feel both ways. We shouldnt have to tip... We pay for our food and we pay for good services.
You answered your question yourself- they make hardly any money (in some states, it's legal for them to get paid under minimum wage), and so they are pretty dependent on tips rather than a paycheck. It's also a hard job that requires a lot of patience, I know I couldn't do it (just working in retail is bad enough!). If a waiter is rude and doesn't do a great job, I wouldn't tip very much, but if they do a good job, why not? Being rewarded keeps them motivated to keep working hard, which is good for everyone.
I work at a regular per-hour job, and it can be very frustrating and demotivating knowing that no matter how great or bad I do I still get paid the same. If I was allowed to be tipped (in fact, I can get fired for accepting one) I think it might make a big difference.
(Rating: 5) Thanks for your input!